Cuisine:

• Tapas
• Spanish

Williams & Brown Tapas Description:
This small but perfectly formed tapas bar is a branching out for the owners of Williams & Brown deli further along Harbour Street. Cooking is a serious matter with all ingredients caringly sourced, & like the bare-bones minimalist décor, simplicity is the virtue of classic dishes such as deep-fried whitebait with aioli & deep-fried squid dusted with paprika flour. For every familiar dish you order, it’s well worth seeking out one of the unusual specials: for example, try scallops with ham & chilli, or new season lamb & lentil salad to have alongside chorizo in cider & patatas bravas. The carefully chosen wine list is a rewarding foray, hitting well beyond the expected Rioja & Cava


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