Cuisine:

• American
• Others
• East and West
• Northwestern
• Latin American

Mint Restaurant Description:
There are few places in Portland that can effortlessly blend urban chic with hospitality. It's no surprise to discover the forward-thinking mastermind behind this hot-spot is über-bartendress Lucy Brennan. She invented the fabulous setting that's half a lively bar area called 820 and half an intense restaurant serving Northwestern cuisine enhanced with Latin American and Asian twists. The décor is sleek and inventive, just like the menu. Standout dishes include pan-seared snapper with potato and wild mushroom hash and a Cuban lamb burger paired with mint chimichurri. But the food really plays second fiddle to the drinks. Bar 820 specializes in conversation and quirky cocktails including a Passion Fruit Twirl and Cucumber Margarita. The combination of edgy atmosphere, risky dishes, and an outstanding location guarantees Mint will always be fresh.


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