Cuisine:

• American
• Others
• Contemporary
• Fast Food and Hamburgers

The Falcon Description:
A venture from the owners of Lounge 217 and Pearl Dragon, this hip restaurant is located in a converted Craftsman-style bungalow. A liberal use of lacquered wood, shag carpets and clean-lined booths give the place a Rat Pack-era look, although the name actually refers to Rudolph Valentino's home, the Falcon Lair. A patio is anchored by a freestanding fireplace. Chef Mario Manabe's contemporary cuisine features items such as wild arugula and parsley salad, seared halibut with red lentils, and honey-glazed pork shank with celery root soubise. The hip, sexy scene satisfies guests' desire to be a part of the L.A. nightlife milieu, all the while indulging in some leisurely dining laced with comforting, old-fashioned themes.


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