Cuisine:

• Bar
• Lounge, club, bar
• International

Ebury Wine Bar & Restaurant Description:
You can sit and snack in the busy front bar or go the whole hog in the restaurant at the back among the startling trompe l'oeil frescoes on the walls. Cooking is solidly reliable, which contributes to the popularity of this spot. Escalope of salmon with sorrel sauce and spinach purée; slow roast pork belly with savoy cabbage fondue, and good grills---always well cooked. There's a long, strong wine list with a large number of wines by the glass. The weekend brunch is a particular draw. Set 2-course lunch and pre-theatre £15.50, 3 courses £18.50. 3-course meal with glass of Champagne £20.10.


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