Cuisine:

• Eclectic
• International

Heartline Cafe Description:
Considering its reputation as one of Sedona's oldest and most-revered eateries, The Heartline Café's French-country ambience creates a relaxed atmosphere, much like you're walking into an old friend's kitchen before a holiday meal. Fresh flowers adorn tables set with crisp linens, gleaming silver and fine china, and gracious service complements owner Chuck Cline's eclectic cuisine. The blend of American, Southwestern, Asian and Mediterranean influences show in such creative dishes as the pecan-crusted local trout with Dijon cream sauce, and a spiced pork tenderloin with potato cake and roasted apples. The seafood is consistently fresh and soups are created with love and know-how. Opt for the outdoor garden-like setting on warm summer evenings, or if you're pressed for time, stop by The Heartline Café's gourmet take-out location next door, which offers the same cuisine as the original.


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