Cuisine:

• Others
• Homestyle
• Steak House
• Sea food

Belmont Description:
Historic Port Townsend is not a culinary destination, but this spot is one of the better choices for lunch and dinner. With views of the water and an inviting atmosphere, the authentic 1880's saloon serves American classics such as clam chowder, Dungeness crab cakes, and cioppino in a zesty tomato saffron sauce. Although seafood takes center stage here, you'll also find well-prepared pastas, duck with Bing cherries, and steak. Lunch offerings feature a selection of hot and cold sandwiches, gourmet salads, and lighter entrées with poultry and fish selections. The wine list focuses on American selections offering solid choices, including some sleeper hits.


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