Cuisine:

• European

Flora Danica Description:
Salmon---smoked, pickled, marinated, or grilled---and delicious tender herring prepared in every imaginable way are the stars of this menu, which can all be washed down with a Carlsberg or a Cérès on tap. Upstairs at Le Copenhague, more elaborate (and costly) dishes are served (there's an interesting terrine of foie gras and reindeer). If the weather is fine, ask to be seated on the patio behind the Flora Danica.


Be the first one to rate and write a review for this Flora Danica restaurant!