Cuisine:

• American
• Latin American
• East and West
• Southwest
• Western
• Spanish
• Others

Dos Locos Description:
Offers upscale cuisine with a “Latin Fusion�? theme. Menu items reflect the dishes of Latin America, with fusion elements from the Caribbean and the Pacific. The menu is strongly influenced by traditional ingredients from Spain, further reflecting the history of the region.
Menu items include roasted duck and mango quesadilla, corn-crusted calamari, New York strip churrasco, pepita crusted halibut, Yucatan pork loin, and tropical shrimp and scallops.
This restaurant is located in the Hilton El Conquistador Resort and Spa. On-site parking and valet available. Special holiday prix-fixe menus are offered as well.


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