Cuisine:

• Family
• Greek
• Sea food

The Brass Rail Family Restaurant Description:
Since 1963, The Brass Rail Family Restaurant has stood the test of time and kept intact the fundamental characteristics in Halifax.

Operated by George Panopalis and his family, wife Dimitra and sons Demitri and Perry, The Brass Rail remains a traditional family run business. Close attention to the preparation of dishes, customer service, and every day operations gives The Brass Rail the consistency and charm that has kept its customers coming back year after year.

The Brass Rail specializes in Greek, Italian, and our specialty, seafood.

Our menu is carefully designed to offer a broad variety of affordable, made from scratch meals and is surely to contain a dish that suit your desires and exceed your expectations.

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