Cuisine:

• Indian
• East and West

Misal Bistro Description:
This beautifully decorated restaurant, an easy choice for health conscious diners, offers East Indian food that's authentic, fresh and flavorful. Better still, no saturated oils are used, all meats are lean, the skin is removed from the chicken and the riata is scratch-made. Enjoy the Indian breads, such as naan cooked in the clay oven, or papar, a spicy lentil wafer. Try the salmon with oranges or rack of lamb, a fusion dish that intertwines saffron and cardamom with basil and rosemary, the results of which are flavor-transporting. Vegetarian specialties, like the stir-fried beans with sweet potatoes, ignite new flavor combinations. As an added bonus, the room is wonderfully exotic and the service, intelligent and dignified.


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