Cuisine:

• Italian
• Pizza

Bertucci's Brick Oven Pizzeria Description:
Bertucci's calzones are whoppers, stuffed to the gills and slathered with a sprightly tomato sauce. As in most of the dishes at this national chain, size makes up for what might be lacking in finesse. Pizza comes in your choice of traditional thin-crust or heartier Neapolitan style. Pastas range from the simple and serviceable (linguine with meatballs) to the surprisingly luxe (lobster ravioli) and are, of course, abundant. There's even a gluten-free menu. The stylish setting makes this a family-friendly venue for parents and kids alike. Reservations are not taken except for large parties, but you can call ahead to shorten the wait.


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