Cuisine:

• Continental
• Homestyle
• Steak House
• Barbeque, Grill
• Sea food

The Grille on Laurel Description:
This hidden gem, which is nestled along the tracks with a pretty flower-laden courtyard for dining, is one to put on regular rotation. Modern and chic, the dining room, with its black and white photos, dark wood seating and black leather half-banquettes that sit below an inset circular ceiling, is a great place for power lunches and weekend munchies. The lounge, which is separated from the dining room by a two-sided flagstone fireplace, is perfect for grabbing quick bites and catching a game. As for the food, it's hard to lose. Among starters, the garlicky shrimp de jonghe is rivaled by sweet-but-savory French onion soup that's better than what you find at most French bistros. An absolute must to follow is the macadamia nut-crusted grouper, which is cloaked in Greek-inspired herbs and served with a creamy-dreamy lemon-butter sauce. The Prime filet is no slouch either, especially when it's paired with grilled, still-crispy veggies and zesty mac 'n' cheese.


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