Cuisine:

• Japanese
• Sushi bar

Syun Izakaya Description:
People will drives miles out of their way for a visit to this special spot that seems right out of the Ginza in Tokyo. This restaurant's very name means "fresh seasonal saké pub" and Syun Izakaya carries a heady variety of the rice wine. The comfortable place is housed in the basement of a former turn-of-the-century town library. The appetizers and sushi and sashimi are notable. There are plenty of hot dishes as well, starting with the clams steamed in saké. We also recommend the tempura, with a batter as delicate as lace filigree. Saké lovers will happily embrace the tasting flights.


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