Cuisine:

• Italian
• Pizza

Ann's Italian Restaurant Description:
Ann's is known for thin-crust pizza, with its seafood ravioli coming in a close second. That said, this restaurant's menu is packed with Italian favorites. Seven varieties of house-made raviolis are offered daily (and there's one daily special); look for fillings like portobello mushrooms with a choice of three sauces and a version with large chunks of Maine lobster, ricotta cheese, heavy cream, sautéed leaks and mozzarella. Follow tradition and finish with spumoni, tiramisu or cannoli. Ann's is a cozy, converted old house divided into three dining rooms. Plan ahead for an evening here; on weekends, reservations are a must.


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