Cuisine:

• Italian
• Pizza

Pandini's Description:
One of a restaurant franchise group that features old-time Italian favorites cast into a contemporary mold, this eat-in or take-out casual place takes a little coaching to figure out. There's a pizza area where oven-baked pies and breads for the sandwiches are prepared; a chopped salad bar where you order off the salad menu or create your own; and the pasta station, where customers can select from among some chicken- or sausage-based entrées. Once you figure out the system and place your order, you can grab a table or opt to take the meal home. Best bets? Try the peppercorn steak sandwich and the roasted chicken with blue cheese and bacon salad. Kids have their own menu, and if you want dessert, you may want to try the cannoli trio, but skip the stromboli, a hot bread turnover stuffed, not with meat and cheese, but with a gooey fruit mixture and drizzled with chocolate.


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