Cuisine:

• Family
• American
• Desserts and Patisserie
• Casual
• Diner
• Eclectic

Brandy's Restaurant Description:
Serving Breakfast, Lunch, Dinner. Features bakery products, espresso, beer and wine. Local artwork adorns walls.
The offspring of Ed and Brandy Wojciak's still-thriving La Bellavia, Brandy's expands that original's creative homespun approach to good food into the dinnertime hours as well. At breakfast and lunch you'll find the same generous standards like Swedish oat-and-buttermilk pancakes, three-egg omelets, quiche, salads and well-packed club sandwiches, plus danishes, cookies, scones, brownies, muffins and authentic hand-formed, boiled and baked bagels. Come evening, the reasonably priced menu offers eclectic Southwestern-tinged international dishes like a chili-balsamic-marinated steak. Espresso drinks and colorful art displays round out the offerings at this local spot.


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