Cuisine:

• Diner
• Fine Dining
• Sea food
• Steak House
• Lounge, club, bar
• Bar

Aquarium Lounge Description:
Small intimate setting provides a unique dining experience in Fairmont. Offerings include Italian and Creole inspired dishes but the chef specialties are steaks and seafood. Cost varies as steaks and some seafood are sold at market price but 15-30 dollars per entree would be a fair estimate, including two sides. For special occassions such as Valentine's Day or New Year's Eve reservations should be made several days in advance.


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