Cuisine:

• Sea food
• Contemporary
• Diner
• Waterfront dining
• Lounge, club, bar

Ocean Club Description:
Easton is the huge shopping megalopolis inspired by The Limited's Les Wexner; its heart is the enclosed mall, and anchoring a choice second-floor location is The Ocean Club. You don't have to like seafood (look for meats under the Midwest section of the menu), but why else come here? As one would hope, the menu goes beyond the same old lineup of salmon and shrimp to include pecan-crusted mountain trout, boneless short ribs, rack of lamb and fresh oysters. The prime attraction, though, is the thoroughly imaginative setting: no boxy feel here---just curves and swirls, ocean blues and flashy aluminum.


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