Cuisine:

• Sea food

Lobster Shack Description:
Locals and tourists alike flock to this seaside landmark, open since 1920, where the tartar sauce is tangy and creamy, the lobster dinner steaming hot and the view of all the action on the Portland Harbor about as good as it gets. Deep-fried fish and clams are a must, but many come for the straightforward crab and lobster rolls on a buttery hot dog bun or the unexpectedly tasty clam burger.


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