Cuisine:

• French

Maitre Corbeau Description:
The Maitre Corbeau ("Raven Master") has loads of rustic Normany charm: implements of all kinds adorn the walls, and countless boxes of Camembert lie all around. The speciality of the house, not surprisingly, is cheese: fondue, raclette and tartiflettes of every kind.


Be the first one to rate and write a review for this Maitre Corbeau restaurant!