Cuisine:

• American
• Contemporary
• Eclectic
• Others

The Turtle Restaurant Description:
Located in a renovated 1930s building, The Turtle offers a seasonal menu. Herbs, meats, cheeses and produce are purchased from local growers such as Veldhuizen and Newman farms whenever possible. A bakery and gelateria were added in May 2007. All breads, desserts and gelato are made on the premises.

A meeting/candle lit dining room for up to 44 with audio visual is available.

Reservations for dinner and Sunday brunch are suggested.

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