Cuisine:

• Steak House
• Sea food
• Catering
• Banquet
• American

Stockpot Restaurant Description:
Country club dining doesn't always bode well, but the Stockpot pulls it off, despite its picture window overlooking a golf course. At first glance, the dining room looks like a sophisticate's image of suburban blandness. But once you settle into an overstuffed chair to peruse the menu and wine list, you quickly realize there's a lot to enjoy. The menu offers predictable choices: crab cakes, steak, prime rib. But some of the entrées are adventuresome and tasty, such as the grilled salmon served with apple and bacon-braised cabbage and stone ground mustard beurre blanc---just the type of fare to accompany the notable wine list, which even boasts a variety of impressive dessert wines. Consider stopping in here for the Sunday brunch as well; it's sure to be a decadent treat. The cosmopolitan experience is complemented by urbane servers and a hefty dinner tab worthy of any metropolis.


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