Cuisine:

• Sea food
• Steak House
• Homestyle
• Banquet
• Bar
• Lounge, club, bar

Fleming's Prime Steakhouse & Wine Bar Description:
Fleming's Prime Steakhouse & Wine Bar, a national steakhouse chain started in 1999 in Newport Beach California, has over 20 other locations around the country. The restaurant chain places a special focus on pairing fine wines with the meals they serve.
On Corporate Blvd. near Maxwell's Market, Fleming's features a wine program intended for the "discovery" of new favorites. With 100 domestic and imported wines by the glass to choose from, as well as another 100 labels on the reserve list of more limited distribution, Fleming's gives drinkers at nearly every level of wine appreciation to access something new. They also allow their visitors to order 2 ounce glasses to taste a number of wines before deciding on a glass or bottle.
In their own words (borrowed from the company's web site): "Founded on the premise that a steakhouse should be the affordable domain of business men and women, Fleming's Prime Steakhouse & Wine Bar is known for its warm and inviting dining ambiance, attention to every detail, and gracious and knowledgeable service."
Founded by restaurateur Paul Fleming---the original P.F. in P.F. Chang's---and William Allen, III, this steakhouse chain distinguishes itself with its top-quality meats and notable wine program. Expect a wine list featuring numerous hard-to-find American boutique wines as well as renowned national and international labels, with 100 wines by the glass, and an 80-label reserve list. The USDA Prime hand-cut beef includes rib-eyes, filets and New York strips, all seared by intensely high-heat cooking, for the signature steakhouse outer crust. Decadent sides run to onion rings with smoked jalapeño aïoli while a salad could mean a chilled wedge of iceberg lettuce with grape tomatoes, red onion and blue cheese dressing. Seafood, too, is well-thought-out, be it Australian lobster tails or tuna mignon with tomato-sherry vinaigrette. Finish with a familiar dessert: cheesecake, chocolate lava cake or crème brûlée.


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