Cuisine:

• French
• Sea food

La Salamandre Description:
Serge Colas is often a little lax when it comes to fine-tuning flavor mixes; his sauces are sometimes a little heavier than we like; and we often wish that that certain stroke of magic creativeness would come over him more often. But his selection of good-quality ingredients and his meticulous cooking times make up for the rest on this chiefly seafood menu. Remarkable selection of white wines.


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