Cuisine:

• Italian
• Regional

Antica Trattoria 'Da Dirce' Description:
A short distance to the north of Asti town, Da Dirce is a family-run restaurant that serves traditional Piedmontese cuisine. The house speciality is finanziera, a kind of mixed offal stew. The establishment was featured in Matt Kramer's book 'A Passion for Piedmont'.


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