Cuisine:

• Homestyle
• Barbeque, Grill
• Southern

Capital Q Smokehouse Description:
A former meat market where they once smoked kielbasa and other sausages is now home to some of the most authentic barbecue you'll find in New York. Choose from pulled pork in Okie-, North Carolina- or South Carolina-style; St. Louis-cut pork ribs; Kansas City ribs; Memphis ribs; beef brisket; or chicken by the pound or by the plate. Side dishes include coleslaw, maple-glazed sweet potatoes, fried okra, collards and cornbread. Top it all off with a house-cured spicy garlic pickle. Plan on take-out. There are only a couple tables and people waiting for their orders often occupy them. Credit cards aren't accepted but there's an ATM in the place so you can get cash.


Be the first one to rate and write a review for this Capital Q Smokehouse restaurant!